The family behind Recer
2011
The Puig-Soler family opens the first hotel. Today there are three: Eixample, Empordà and Sitges, with 70 rooms between them.
Today
We are 74 people. Mireia Soler runs the company; each hotel has its own reception, kitchen and housekeeping team.
Principles
Nearby suppliers
The bread, eggs and oil for breakfast in Empordà come from the area.
Few rooms
24, 14, 32: none of the three goes beyond thirty-two.
Direct bookings
Whoever books here talks to the hotel, not to an intermediary.